12 of my favourite things to do in Hahndorf

12 of my favourite things to do in Hahndorf Have you ever been to Hahndorf? If you haven’t then you need to go. Some people think it can be a little bit cheesy but I think its packed full of charm, history and good looks. Growing up my parents owned a fairy shop in the… Read more »

Gin & Tonic Iceblocks

Gin and Tonic Iceblocks   Warm weather and a love for gin calls for one thing- Gin and Tonic Iceblocks. They’re super easy to make and the recipe can be varied- what’s not to love? Make these babies the night before a hot day and you will be everyone’s best friend (or worst friend if… Read more »

25 things to do in and around Noosa

25 things to do in and around Noosa A recent trip to Noosa had me madly scrolling through google looking for the best things to see and do. After realising 7 nights was no where near enough time to pack it all in (apparently 15 cafes for brunch in 7 days is a bit of … Read more »

Good Day Co

If you are in the burbs are looking for a damn good coffee, then you need to get acquainted with the Good Day Co. Tucked away in the industrial estate in Somerton Park, the Good Day Co is a café, awesome little hangout and a shoe lovers heaven all combined into one. After owners Amy and… Read more »

Pulled Pork Burrito Bowls

Super easy Pulled Pork Burrito Bowls There’s nothing I love more than a really easy dinner (lies, I also love dogs, wine and chocolate). Seriously though, there’s nothing better than coming home from work and whipping up a dinner that takes less than 10 minutes and makes minimal mess. These burrito bowls are super easy… Read more »

SA Christmas Platter Giveaway!

SA Christmas Platter Giveaway! The best way to celebrate the festive season? With a platter of course! As a way to say Merry Christmas and to spread the cheer, I’ve put together a platter pack to giveaway, featuring some of my favourite South Australian products. This competition is super easy to enter and you can… Read more »

Eating and Drinking your way through Noosa

Eat. Drink. Noosa It’s home to some incredible beaches, beautiful weather and damn good food. During our recent visit we were overwhelmed with so much choice when it came to cafes, fine dining and coffee houses (not like I’m complaining!). Here are a few of the places we visited, tried and tested, and all come… Read more »

Bistro Blackwood launches their new ‘Apero Hour’

If you’re looking for somewhere for Friday night knock offs, or just want to get the night started a little bit earlier then you need to get acquainted with Bistro Blackwood. Their new digs on Rundle Street are the place to be on Friday and Saturday afternoons, with their Apero Hour being the perfect way… Read more »

Fridays after Five is back and better than ever!

Spring is here which means Fridays After Five is back in action! If you’ve been down to Aldinga in recent months, you may have been greeted with a stack of road works and a few tractors. However they have cleared for now and Old Coach Road is now renovated and looking schmic as ever for… Read more »

Porchland visits my favourite place- The Fleurieu Peninsula

If you love relaxed vibes, acoustic tunes, wine times and good grub then you need to clear December 2nd in your diary. Because Porchland is here and it’s bigger than ever. Porchland, the big brother to their smaller events, ‘The Porch Sessions’, is going to be held in a breathtaking location this year- The Range… Read more »

Latest
  • Wildfire Organic Tea’s Brew Shed & Apothecary

    Tea lovers unite, there’s now a brew shed and apothecary that’s decked out to cater for all your tea needs. Wildfire Organic Tea is a beautiful tea company, run by a one woman show. That one woman is Jane Burke- tea lover, aroma and natural therapist (and soon to be Western Medical Herbalist), and all… Read more »

  • Cellar door exploring in the Adelaide Hills

    The Adelaide Hills is one of my favourite wine regions here in South Australia. It offers absolutely everything from quaint cafes, cellar doors with breathtaking views and an award winning cheesery. Last Sunday some friends and I grabbed the knitted jumpers and headed for the hills, hitting some wineries and eating some delicious local produce…. Read more »

  • 10 of my favourite spots on the Epicurean Way, South Australia

    10 of my favourite spots on the Epicurean Way, South Australia If you’re looking for the best way to eat and drink your way through some of the best wine regions of South Australia, then you need to grab a road trip map for the Epicurean Way. The Epicurean Way is named Australia’s great food… Read more »

  • Less Whining, more WINE-ing- Mrs Wigley Grenache Rose

    Rosé is one of my all time favourite wines, so there’s no guessing why this baby is any different. Mrs Wigleys Grenache Rosé is well balanced, not super sweet and very easy to drink (i’m talking VERY easy). Perfect for Friday night knock offs, a mixer in a frozé or an addition to a platter-… Read more »

  • Pop Clink Fizz- 12 South Australian bubblys to kick off any celebration

    Pop Clink Fizz- 12 South Australian bubblys to kick off any celebration Love bubbles? Love South Australian wine? Then you need to get acquainted with this list of incredible sparkling wines. All are made here in our fine state, taste bloody delicious and are the perfect way to kick off an afternoon (that leads into… Read more »

  • Eating your way around Byron Bay

    Byron Bay– it’s a melting pot for all things healthy, delicious and salty (i’m talking about the beautiful stretch of coastline). Our recent and first stay in Byron was short but sweet- 5 days is no where near long enough to eat through my food bucket list. When we did eat out we weren’t disappointed…. Read more »

  • Chicco Palms

    50s style diner, Palm Springs vibes, Italo-American fare. Say a big buongiorno to Chicco Palms. Located on busy Henley Beach Road in Brooklyn Park, Chicco Palms is the new go to eatery for all things cocktails, pizza and good vibes. You know you’re in for a treat as soon as you land at the bright… Read more »

  • Fig and Pear Loaf

    A recent haul of figs and pears from friends and family had me giving the dehydrator quite the workout. I love figs however they come, but hate how they can sometimes spoil so quickly- that’s why I love them dehydrated! They work perfectly in this recipe that I originally found on Taste– I just added… Read more »

  • Sunshine Ice Blocks

      Those who know me know that I am mega passionate about two things- the Fleurieu Peninsula and Supporting local. So many moons ago when I discovered a business that ticks of those boxes, and make healthy treats that are actually good for you I was excited to say the least. I give to you-… Read more »

  • Superette

    I love Glenelg for a number of reasons. The stunning coastline. The mini trampolines in the new play equipment. Numerous ice-cream stores. I’m excited to announce I have a new reason to love this seaside town, and that reason is Superette. Café, provedore, flower shop. You name it, this little gem has it all. Superette… Read more »

  • Raw Carob, Fig and Mint Bliss Balls

    Raw Carob, Mint and Fig Bliss Balls Ingredients 1/2 cup medijool dates 1/3 cup all natural peanut butter 1.5tbps coconut oil, melted 2/3 cup almond meal Handful of almonds 1/3 dried figs 1/3 cup The Carob Kitchen raw carob powder 1 tablespoon chai seeds Dash of peppermint essence Desiccated coconut to roll balls in Method Put… Read more »

  • Eating your way through the 2017 Adelaide Fringe Festival

    The Adelaide Fringe is already in its final week, and just quietly, I’m kicking myself for not getting into the city as much as I had wanted. As per usual the Garden of Unearthly Delights, Gluttony and The Royal Croquet Club have been absolutely turning it on this year in the form of entertainment, food… Read more »