Roast Pumpkin, Zucchini, Chicken and Baby Kale Salad

Roast Pumpkin, Zucchini, Chicken and Baby French Kale Salad The warmer weather is here, which means it’s the perfect time for salads! This little beauty is packed full of goodness, is great on its own or as a side at a BBQ.   Ingredients 1 bag Baby French Kale (I’ve also used baby spinach as… Read more »

Pizzateca

Good vibes, really-really good Italian fare and Limoncello shots on departure.  Say ciao to Pizzateca. Tucked away on Chalk Hill Road, Pizzateca is a Italian food lovers HEAVEN. It’s surrounded by vineyards and plenty of lawn area for a football and for the little ones to roam free. In terms of seating you can pop… Read more »

Serafino Wines launches their delicious Spring Menu

Fresh flavours, next level desserts and meals showcasing the best in local produce. You’ve got Serafino Wines new Spring Menu. Last week I was lucky enough to join some fellow foodies at Serafino’s new spring menu launch, and what a cracker it was. For those who haven’t been to Serafino Wines, you’ll find it in… Read more »

Eat, Drink and Shop your way around Old Coach Road, Aldinga

If you are looking for someone where to have a good brew, a big breakfast, healthy treats, the best sourdough known to man or even pick up some awesome threads , then you need to get down to Old Coach Road at Aldinga. Yes, it may be a bit of a construction zone and the… Read more »

Artwine Estate

I’ve officially found a winery in the hills that I have fallen head-over-heels in love with. I can’t put my finger on exactly what it is. Maybe it’s because I enjoyed every wine on their tasting list, their beautiful views, airy cellar door or their resident wine dog Coco who I LOVED (more than he… Read more »

Gluten Free Pasta and Meatballs

Gluten Free Pasta + Meatballs I’ve recently been put on a Gluten Free diet, which for me is terrifying because let’s face it, gluten is my life. But when I saw San Remo’s Pulse Pasta online, I thought I would give it a crack (I am forever searching for food that doesn’t taste like cardboard)…. Read more »

Ellen Street Restaurant at Maxwell Wines

Incredible service, food that looks too good to eat (even though we devoured it) and wines you’ll fall in love with. You’ve found Maxwell Wines and their Ellen Street Restaurant. A few months ago a few girlfriends and I went to Maxwell Wines as a part of a Trailhopper wine tour (a new hop on, hop… Read more »

The Seller Door

Beetroot hot chocolates, raw treats and the best in South Australian produce. Say hello to The Seller Door. On busy Jetty Road at Brighton, The Seller Door is a hub for all things local produce, healthy (and a little bit naughty), platters and smoothie bowls. The space is bright and open, with the walls lined… Read more »

Seafaring Fools

Corner store vibes, a bold brunch list and some of the best coffee in the land. Say Ahoy to Seafaring Fools. With the same owner as the original hole in the wall at Grenfell Street (with the addition of 2 more lads), Seafaring Fools is Glenelg South’s newest café. Donning the happiest doors you’ve ever… Read more »

Pike & Joyce

Breath taking views, cracking platters and white, white wine. You’ve found yourself at Pike & Joyce. In the heart of Lenswood in the Adelaide Hills, Pike and Joyce is a big and beautiful cellar door, with panoramic views of the vineyards and rolling hills. There’s a huge outdoor area with lush lawns and plenty of… Read more »

Latest
  • 15 of our favourite SA Craft Beers

    It may not be the warmest at the moment in little old Adelaide, but that doesn’t stop us from sinking a few bevvies to keep us toasty (because any weather is beer weather, right?). We have so many awesome breweries popping up in South Australia, pouring everything from Red Ales to Chocolatey Stouts. If you’re… Read more »

  • Ekhidna Wines

    After lunch with a view of the vineyards, dining at its finest and wines that will find you polishing off a bottle oh-so-easily? Get out the GPS and pop in Ekhidna Wines.   We’ve been to this cellar door and restaurant many a time when it was in its old home on Foggo Road- and boy… Read more »

  • Getting Lost In: Amsterdam

    Amsterdam   Home to beautiful canals, flowers galore and the most delicious little waffles that will ever grace your lips. A few years ago now, my fiance and I spent three nights in Amsterdam (no where near enough time in my opinion) and we had an absolute blast. We based ourselves in an Airbnb, about… Read more »

  • 15 Sensational Reds for Winter

    Warm your cockles with 15 of these delicious reds Winter is here which means so is the cooler weather. As much as I love the summer vibes I also love getting rugged up in knitted jumpers, sitting around a fire and dabbling in a sneaky glass of vino. Below are 15 red wines we have… Read more »

  • Saffron Milk Cap Mushroom + Bacon Rissoto

    A recent bout of foraging in Kuitpo Forest has found me with a surplus of Saffron Milk Cap Mushrooms (also known as Pine Mushrooms). These babies are bright orange, look deadly and taste DELICIOUS. I forage my own pine mushrooms, but I strongly recommend buying them from a shop/market if you don’t know what you’re… Read more »

  • PPH- Perfect Platter Hunting 4, the Autumn Edtion

    PPH- Perfect Platter Hunting 4, the Autumn edition It’s been a long time between platter posts- let’s face it, I’ve been too busy eating cheese and not spending enough time writing about it. Now that the vineyards are changing colour and the weather begins to get cooler, its the perfect time to hunt out some… Read more »

  • Getting lost in + road tripping to: Byron Bay, NSW

    8 nights, one van and meat pies (sometimes) for breakfast. This is our foodie roadtrip. March 2017. The other half and I picked up our Jucy Condo camper from Brompton. It was big, and my god, it was green. But it was love at first sight and we named her Jenny. On the first day… Read more »

  • He put a ring on it! A very food-filled-engagement at Leconfield Wines

    It was in September 2016 at my most favourite beach in Robe. The other half and I were picnicking with a bottle of my favourite rose and plenty of cheese when he decided to put a ring on it. There were all of the tears (followed by stuffing brie into my face). Fast forward 8… Read more »

  • Wildfire Organic Tea’s new Brew Shed & Apothecary

    Tea lovers unite, there’s now a brew shed and apothecary that’s decked out to cater for all your tea needs. Wildfire Organic Tea is a beautiful tea company, run by a one woman show. That one woman is Jane Burke- tea lover, aroma and natural therapist (and soon to be Western Medical Herbalist), and all… Read more »

  • Cellar door exploring in the Adelaide Hills

    The Adelaide Hills is one of my favourite wine regions here in South Australia. It offers absolutely everything from quaint cafes, cellar doors with breathtaking views and an award winning cheesery. Last Sunday some friends and I grabbed the knitted jumpers and headed for the hills, hitting some wineries and eating some delicious local produce…. Read more »

  • Less Whining, more WINE-ing- Mrs Wigley Grenache Rose

    Rosé is one of my all time favourite wines, so there’s no guessing why this baby is any different. Mrs Wigleys Grenache Rosé is well balanced, not super sweet and very easy to drink (i’m talking VERY easy). Perfect for Friday night knock offs, a mixer in a frozé or an addition to a platter-… Read more »

  • Eating your way around Byron Bay

    Byron Bay– it’s a melting pot for all things healthy, delicious and salty (i’m talking about the beautiful stretch of coastline). Our recent and first stay in Byron was short but sweet- 5 days is no where near long enough to eat through my food bucket list. When we did eat out we weren’t disappointed…. Read more »